Laura’s Fabulous Cranberry Bread

It’s here!  Happy Holidays Everyone!

So I’ve been getting lots of requests for holiday food suggestions…and one that I haven’t seen anywhere as of yet is cranberry bread.  And this one is as beautiful as it is delicious.  No joke.  It’s um um good!

First, a disclaimer.  This recipe I got from my mom.  You’ll see her version says “Laura’s Fabulous Cranberry Bread” and that’s how she lovingly remembers it.

But the truth is I brought this recipe home as a kindergartener – won’t say how many years ago.  We made it together.  We loved it.  Thus it was named “Laura’s.”

If I had any idea who’s original cranberry bread recipe this was, I would love to note that here ______.  However I don’t, so whoever you are please know our family has enjoyed your holiday treat year upon year for….ever!  So much that I just have to share it…

So without further adieu…(as I know you’re racing around as much, if not more, than I am this time of year), may I present a truly fabulously moist, sweet-tart, tangy, holiday cranberry bread loaf that’s great with breakfast, on Christmas morning, as a holiday gift to friends and loved ones, and even as a quick “phew” bite in the midst of a busy Christmas season!

Final note:  There are nuts in this!  Check for allergies or leave them out…:o)  Also makes a great gift!! XOXO